Eye Disease

Retinitis Pigmentosa

Retinitis Pigmentosa in Ayurveda is Drishti Nasha — a Vata-Pitta disorder causing progressive degeneration of photoreceptor cells. Genetic mutation tr

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Key Takeaways — Retinitis Pigmentosa & Ayurveda
RP is Drishti Nasha — a hereditary progressive condition
Early Ayurvedic treatment slows the degeneration process
Netra Tarpana with medicated ghee nourishes photoreceptors
Vitamin A supplementation may slow progression in some types
Gene therapy is an emerging treatment for RP

Understanding Retinitis Pigmentosa in Ayurveda

Symptoms of Retinitis Pigmentosa

Night blindness — difficulty seeing in dim light
Progressive loss of peripheral (side) vision
Tunnel vision in advanced stages
Difficulty adjusting between light and dark
Reduced central vision in late stages
Seeing flashes of light
Bone-spicule pigmentation visible on retinal exam

Ayurvedic Causative Factors (Nidana)

  • Genetic mutations in photoreceptor genes
  • Pitta and Vata dosha aggravation
  • Oxidative stress causing photoreceptor damage
  • Mitochondrial dysfunction
  • Autoimmune retinal damage
  • Nutritional deficiencies especially Vitamin A
  • Associated systemic syndromes like Usher syndrome

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Diet & Lifestyle (Pathya-Apathya)

✓ Beneficial (Pathya)

  • Vitamin A rich foods — carrot, sweet potato, leafy greens
  • Omega-3 fatty acids for photoreceptor support
  • Antioxidant-rich berries and colourful vegetables
  • Lutein and zeaxanthin from kale and spinach
  • Triphala and amla for retinal nourishment

✗ To Avoid (Apathya)

  • Smoking which accelerates retinal degeneration
  • Alcohol and tobacco
  • Excessive UV light exposure
  • Processed and antioxidant-poor foods
  • Foods causing oxidative stress
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