Understanding Polycystic Ovarian Syndrome (PCOS/PCOD) in Ayurveda
Symptoms of Polycystic Ovarian Syndrome (PCOS/PCOD)
Ayurvedic Causative Factors (Nidana)
- Kapha and Vata dosha imbalance
- Insulin resistance and hyperinsulinaemia
- Hormonal imbalance — excess androgens
- Genetic predisposition
- Sedentary lifestyle and obesity
- Poor diet high in refined carbohydrates
- Chronic stress affecting hormones
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Diet & Lifestyle (Pathya-Apathya)
✓ Beneficial (Pathya)
- Low-glycaemic vegetables and whole grains
- Bitter gourd and fenugreek for insulin sensitivity
- Shatavari and Ashwagandha for hormonal balance
- Anti-inflammatory turmeric and cinnamon
- High-fibre foods to regulate blood sugar
✗ To Avoid (Apathya)
- Refined sugars and high-glycaemic foods
- Dairy products that increase Kapha
- Deep-fried and processed junk foods
- Alcohol and tobacco
- Excessive soy-based foods with phytoestrogens